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CULA 0188A - Culinary Arts - Sweet & Savory Pies

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CULA 0188A - Culinary Arts - Sweet & Savory Pies

Culinary Arts - Sweet & Savory Pies image

Description

Menu:
Two types of Pie Crust
Old Fashioned Apple Pie
Chocolate Cream Pie
Chicken Pot Pie
Meat & Potato Hand Pie

Devon Roberts is a chocolatier and chef/owner of the former Truffles Market. He will be sharing some great chocolate knowledge, baking, pastry skills, and recipe secrets of his trade.

Description

Menu:
Two types of Pie Crust
Old Fashioned Apple Pie
Chocolate Cream Pie
Chicken Pot Pie
Meat & Potato Hand Pie

Devon Roberts is a chocolatier and chef/owner of the former Truffles Market. He will be sharing some great chocolate knowledge, baking, pastry skills, and recipe secrets of his trade.

6/22/2020

12 Seats Remaining

Time Location Instructors
Monday: 5:30 PM - 8:30 PM A114 (Culinary Training Lab) Cox

Cost: $55.00

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