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CULA 0184B - Culinary Arts - Weeknight Meals: Asian Food

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CULA 0184B - Culinary Arts - Weeknight Meals: Asian Food

Culinary Arts - Weeknight Meals: Asian Food image

Description

Menu:
Orange Peel Beef
Salmon with an Oriental Glaze
Thai Style Chicken Soup
Fried Rice

Rachel Gray is a cooking instructor and food blogger. She grew up in Wyoming in a foodie family. She served a mission in Rome, Italy where she learned how to make authentic Italian food. She has been teaching cooking classes for over 10 years. She currently works for Carpets Plus as their Chef and does Demos there for G.E. and Wolf appliances

Description

Menu:
Orange Peel Beef
Salmon with an Oriental Glaze
Thai Style Chicken Soup
Fried Rice

Rachel Gray is a cooking instructor and food blogger. She grew up in Wyoming in a foodie family. She served a mission in Rome, Italy where she learned how to make authentic Italian food. She has been teaching cooking classes for over 10 years. She currently works for Carpets Plus as their Chef and does Demos there for G.E. and Wolf appliances

3/26/2020

3 Seats Remaining

Time Location Instructors
Thursday: 5:30 PM - 8:30 PM A114 (Culinary Training Lab) Cox

Cost: $55.00

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