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CULA 0178 - Culinary Arts - Pizza & Calzone Your Way

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CULA 0178 - Culinary Arts - Pizza & Calzone Your Way

Culinary Arts - Pizza & Calzone Your Way image

Description

Homemade Pizza Dough, Classic Tomato Sauce, Pesto, Alfredo sauce, various fresh cheeses, fresh veggies and fresh herbs to create hand tossed pizzas and calzone just the way you wish.

Local Southern Utah Chef Ryan Syverson will be teaching us more of the cuisines he loves to cook.
(fee includes instruction, recipes and meal or treat depending on class)

Description

Homemade Pizza Dough, Classic Tomato Sauce, Pesto, Alfredo sauce, various fresh cheeses, fresh veggies and fresh herbs to create hand tossed pizzas and calzone just the way you wish.

Local Southern Utah Chef Ryan Syverson will be teaching us more of the cuisines he loves to cook.
(fee includes instruction, recipes and meal or treat depending on class)

5/23/2019

5 Seats Remaining

Time Location Instructors
Thursday: 5:30 PM - 8:30 PM A114 (Culinary Training Lab) Cox

Cost: $55.00

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